Buy real YouTube subscribers. Best price and warranty.
Get Free YouTube Subscribers, Views and Likes

Brad Makes Yuzu Kosho | It's Alive | Bon Appétit

Follow
Bon Appétit

Bon Appétit’s Brad Leone is back for episode 50 of “It’s Alive,” and this time he’s making yuzu kosho from the Japanese citrus yuzu. Join Brad as he and his pals zest, calculate, and sing their way to a delicious yuzu-infused shrimp dish.

Join Bon Appétit test kitchen guy, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.




Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn

ABOUT BON APPÉTIT
Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.

Brad Makes Yuzu Kosho | It's Alive | Bon Appétit

posted by zameranjae4


 NHL Video  Live Basketball  Watch Cute Dogs  Funny Puppies  Cover Song Competition  Best Travel Movies
FunnyDog.TV © | 2014-2020
Best funny dogs videos.
Terms of Service
Powered by Google Map
Powered by Wikipedia API
Powered by YouTube API